Beer Sausage Recipe
Home cooked comfort food of potatoes, carrots, smoked sausage, and cabbage, all simmered in beer. It's a one-pot meal that past generations always enjoyed.
Bratwursts are simmered in a mixture of beer, onions, and seasonings, and then finished on the grill!
This is an excellent recipe I came up with one day. Italian sausage is simmered in beer with bell peppers and red onions.
A flavorful beer glaze coats bratwurst or knockwurst that are served atop a platter of sauerkraut for a German-inspired meal that's perfect with a cold beer.
Savory, cheesy, and perfect for entertaining, this beer bread combines spicy Italian sausage with three different cheeses for a flavorful appetizer everyone will love.
Sweet and rich, these smoked sausage bites are a perfect complement to cheese and crackers for your party crowd.
This recipe is very easy and makes delicious bratwurst. My guests always ask for these during football season. You won't be able to get enough onions and peppers in the slow cooker because every time we make them, we run out! This recipe is for 10. If you have a very large slow cooker, you can get 15 in, but most can only hold 10 (you may need another slow cooker if making more).
Kielbasa sausage slow cooked with beer and sauerkraut.
Ground beef, Italian sausage, beans, and a tomato base come together with lots of flavor and spice in this popular chili recipe. It's perfect for tailgating before football games or any time of year.
Bratwurst simmers in a slow cooker with beer, onions, spices, and sauerkraut. Prepare them in the morning and they will be ready for game time.