Pashka Recipe


pashka recipe

Pashka Recipe

Step 1. In a medium bowl, thoroughly blend cream cheese, cottage cheese, sour cream and butter. · Step 2. Gradually fold in sugar, lemon extract, vanilla extract ...

This creamy traditional Russian Easter dish is like cheesecake without the crust, and may be enjoyed anytime!
pashka printer friendly

Pashka - Printer Friendly

Recipe By:JACKIE_FETT. "Pashka is a cheese cake-like dessert or breakfast food that is usually eaten with thick-crusted breads, but I like it plain, too.


pashka photos

Pashka Photos

Back to Pashka recipe. Karen. Pashka by Karen. Pashka. Pashka. Creamy, slightly sweet with texture, delicious. back next. Creamy, slightly sweet with ...


pashka review by dr donald h

Pashka - Review by Dr. Donald H.

Oct 19, 2009 ... Very good recipe! In times past this was eaten only once per year but now it is becoming a general holiday dessert eatne at many holidays!

Very good recipe! In times past this was eaten only once per year but now it is becoming a general holiday dessert eatne at many holidays!
pashka review by elenia

Pashka - Review by Elenia

Aug 31, 2008 ... Cook in good company. Connect with like-minded cooks; Celebrate your cooking triumphs; Discover new favorite recipes. Sign up (free).

Not exactly a Paskha, but quite good. If u want this to become authentic, just don't use cream cheese but try to find full-fat cottage cheese, like 18%. Oh, and it's a dessert served on Easter only
paska bread recipe

Paska Bread Recipe

Paska (paskha) is an Eastern European egg bread traditionally made at Easter. It is wonderfully light, with a slightly sweet flavor. Serve with butter or a ...

Paska (paskha) is an Eastern European egg bread traditionally made at Easter. It is wonderfully light, with a slightly sweet flavor. Serve with butter or a sweet cheese spread.
kulich russian easter cake recipe

Kulich (Russian Easter Cake) Recipe

These cakes are traditionally cooked and eaten at Russian Orthodox Easter to break the fast. Often accompanied by pashka, a sweet, fruity cheese.

Traditional sweet yeast-risen cakes are filled with sliced almonds and vodka-soaked raisins for a treat often eaten before Russian Orthodox Easter services. This recipe makes 4 loaves that are baked in clean, empty food cans. For best results, start the recipe the day before you'll want the cakes.
9 cottage cheese dessert recipes

9 Cottage Cheese Dessert Recipes

Aug 25, 2021 ... Reviewer Irene says her mother "made Pashka every Easter and used vanilla bean and yellow raisins. She used a plastic flower pot with holes ...

Cottage cheese truly does it all, as seen in these deliciously unique dessert recipes.
easter cheese hrudka recipe

Easter Cheese - Hrudka Recipe

... more often, as part of a ham or kolbassi sandwich made on Paska bread that's slathered with beet horseradish. The recipe is as easy as it is healthy.

Hrudka pronounced (hur-UT-ka)is a simple custard cheese that's essential for many Eastern European Easter tables. It's sliced and eaten by itself or, more often, as part of a ham or kolbassi sandwich made on Paska bread that's slathered with beet horseradish. The recipe is as easy as it is healthy. Ha!
ukrainian easter cheese paska recipe

Ukrainian Easter Cheese (Paska) Recipe

This unbaked cheese Paska was one of my mother Sofia's traditional Ukrainian Easter recipes. She passed away in 1995 so I have been making it ever since.

Cream cheese and farmer cheese give this Ukrainian Paska a smooth and velvety texture, a rich no-bake treat traditionally served at Easter.