Banana-Pineapple Vanilla Pudding Pie Recipe
Canned pineapple, vanilla pudding mix, and a graham cracker crust are a heavenly combination in this no-bake banana-pineapple pie.
For this luscious pie, crushed pineapple, vanilla pudding mix, sour cream and sugar are stirred together and poured into a prepared crust. Chill for a few hours and decorate with candied ginger and whipped cream.
For a decadent dessert, try this make-ahead pie with layers of banana, pudding, chocolate ganache, and cream cheese on a pretzel and cookie crust.
A homemade stovetop pudding is poured over a vanilla wafer crust and sliced bananas, topped with meringue, and baked. This recipe is old and authentic!
This decadent pudding pie capitalizes on the iconic duo: peanut butter and banana. It's sure to be an instant crowd favorite at your next party.
Delicious vanilla pudding is made from scratch on the stove top, then layered in a deep dish pie shell with banana slices. The pie is then covered with meringue and toasted in the oven.
A beautiful, easy-to-make pie with sweet and tangy fruit swirled into velvety vanilla pudding.
This pie full of custard is generously topped with banana slices dipped in lemon juice and crushed pineapple. Then it's completely covered with a fluffy whipped topping.
Lemon pudding mix is combined with crushed pineapple and sour cream in this easy pie.
A vanilla pudding is made from a mix and crushed chocolate wafer cookies are stirred in. This chocolate-speckled filling is spooned into a chocolate crust and chilled. Slather the top with chocolate syrup -if you dare.